Tianjin Tianfengyu Food Technology Co., Ltd. was established in 1994, focusing on konjac food, konjac food machinery production and research and development for 26 years. Company with scientific management, advanced technology, rigorous work, reliable product quality and excellent service won unanimous favorable comment of domestic and foreign markets, "day abundance" brand series products of konjac is konjac industry best-selling brand in China, products sold throughout the country well-known supermarket, restaurant and convenience store, and exported to Hong Kong, China, Japan, the United States, Italy and other countries. The enterprise through HACCP food safety management system certification, ISO9001 quality management system certification, registered 5 trademarks, obtained 4 patents. It is tianjin Food safety Demonstration enterprise, Shandong Province food safety demonstration enterprise, Tianjin science and technology small and medium-sized enterprise, China Konjac Association excellent member/vice president unit. Legal person Wang Kefu is vice president of Chinese Konjac Association, member of food expert Committee of Tianjin Food Industry Association, is a famous konjac food expert at home and abroad.

Tianjin Tianfengyu Food Technology Co., Ltd. was established in 1994, focusing on konjac food, konjac food machinery production and research and development for 26 years. Company with scientific management, advanced technology, rigorous work, reliable product quality and excellent service won unanimous favorable comment of domestic and foreign markets, "day abundance" brand series products of konjac is konjac industry best-selling brand in China, products sold throughout the country well-known supermarket, restaurant and convenience store, and exported to Hong Kong, China, Japan, the United States, Italy and other countries. The enterprise through HACCP food safety management system certification, ISO9001 quality management system certification, registered 5 trademarks, obtained 4 patents. It is tianjin Food safety Demonstration enterprise, Shandong Province food safety demonstration enterprise, Tianjin science and technology small and medium-sized enterprise, China Konjac Association excellent member/vice president unit. Legal person Wang Kefu is vice president of Chinese Konjac Association, member of food expert Committee of Tianjin Food Industry Association, is a famous konjac food expert at home and abroad.

Tianjin Tianfengyu Food Technology Co., Ltd. was established in 1994, focusing on konjac food, konjac food machinery production and research and development for 26 years. Company with scientific management, advanced technology, rigorous work, reliable product quality and excellent service won unanimous favorable comment of domestic and foreign markets, "day abundance" brand series products of konjac is konjac industry best-selling brand in China, products sold throughout the country well-known supermarket, restaurant and convenience store, and exported to Hong Kong, China, Japan, the United States, Italy and other countries. The enterprise through HACCP food safety management system certification, ISO9001 quality management system certification, registered 5 trademarks, obtained 4 patents. It is tianjin Food safety Demonstration enterprise, Shandong Province food safety demonstration enterprise, Tianjin science and technology small and medium-sized enterprise, China Konjac Association excellent member/vice president unit. Legal person Wang Kefu is vice president of Chinese Konjac Association, member of food expert Committee of Tianjin Food Industry Association, is a famous konjac food expert at home and abroad.

Tianjin Tianfengyu Food Technology Co., Ltd. was established in 1994, focusing on konjac food, konjac food machinery production and research and development for 26 years. Company with scientific management, advanced technology, rigorous work, reliable product quality and excellent service won unanimous favorable comment of domestic and foreign markets, "day abundance" brand series products of konjac is konjac industry best-selling brand in China, products sold throughout the country well-known supermarket, restaurant and convenience store, and exported to Hong Kong, China, Japan, the United States, Italy and other countries. The enterprise through HACCP food safety management system certification, ISO9001 quality management system certification, registered 5 trademarks, obtained 4 patents. It is tianjin Food safety Demonstration enterprise, Shandong Province food safety demonstration enterprise, Tianjin science and technology small and medium-sized enterprise, China Konjac Association excellent member/vice president unit. Legal person Wang Kefu is vice president of Chinese Konjac Association, member of food expert Committee of Tianjin Food Industry Association, is a famous konjac food expert at home and abroad.

Tianjin Tianfengyu Food Technology Co., Ltd. was established in 1994, focusing on konjac food, konjac food machinery production and research and development for 26 years. Company with scientific management, advanced technology, rigorous work, reliable product quality and excellent service won unanimous favorable comment of domestic and foreign markets, "day abundance" brand series products of konjac is konjac industry best-selling brand in China, products sold throughout the country well-known supermarket, restaurant and convenience store, and exported to Hong Kong, China, Japan, the United States, Italy and other countries. The enterprise through HACCP food safety management system certification, ISO9001 quality management system certification, registered 5 trademarks, obtained 4 patents. It is tianjin Food safety Demonstration enterprise, Shandong Province food safety demonstration enterprise, Tianjin science and technology small and medium-sized enterprise, China Konjac Association excellent member/vice president unit. Legal person Wang Kefu is vice president of Chinese Konjac Association, member of food expert Committee of Tianjin Food Industry Association, is a famous konjac food expert at home and abroad.

Tianjin Tianfengyu Food Technology Co., Ltd. was established in 1994, focusing on konjac food, konjac food machinery production and research and development for 26 years. Company with scientific management, advanced technology, rigorous work, reliable product quality and excellent service won unanimous favorable comment of domestic and foreign markets, "day abundance" brand series products of konjac is konjac industry best-selling brand in China, products sold throughout the country well-known supermarket, restaurant and convenience store, and exported to Hong Kong, China, Japan, the United States, Italy and other countries. The enterprise through HACCP food safety management system certification, ISO9001 quality management system certification, registered 5 trademarks, obtained 4 patents. It is tianjin Food safety Demonstration enterprise, Shandong Province food safety demonstration enterprise, Tianjin science and technology small and medium-sized enterprise, China Konjac Association excellent member/vice president unit. Legal person Wang Kefu is vice president of Chinese Konjac Association, member of food expert Committee of Tianjin Food Industry Association, is a famous konjac food expert at home and abroad.

Tianjin Tianfengyu Food Technology Co., Ltd. was established in 1994, focusing on konjac food, konjac food machinery production and research and development for 26 years. Company with scientific management, advanced technology, rigorous work, reliable product quality and excellent service won unanimous favorable comment of domestic and foreign markets, "day abundance" brand series products of konjac is konjac industry best-selling brand in China, products sold throughout the country well-known supermarket, restaurant and convenience store, and exported to Hong Kong, China, Japan, the United States, Italy and other countries. The enterprise through HACCP food safety management system certification, ISO9001 quality management system certification, registered 5 trademarks, obtained 4 patents. It is tianjin Food safety Demonstration enterprise, Shandong Province food safety demonstration enterprise, Tianjin science and technology small and medium-sized enterprise, China Konjac Association excellent member/vice president unit. Legal person Wang Kefu is vice president of Chinese Konjac Association, member of food expert Committee of Tianjin Food Industry Association, is a famous konjac food expert at home and abroad.

Tianjin Tianfengyu Food Technology Co., Ltd. was established in 1994, focusing on konjac food, konjac food machinery production and research and development for 26 years. Company with scientific management, advanced technology, rigorous work, reliable product quality and excellent service won unanimous favorable comment of domestic and foreign markets, "day abundance" brand series products of konjac is konjac industry best-selling brand in China, products sold throughout the country well-known supermarket, restaurant and convenience store, and exported to Hong Kong, China, Japan, the United States, Italy and other countries. The enterprise through HACCP food safety management system certification, ISO9001 quality management system certification, registered 5 trademarks, obtained 4 patents. It is tianjin Food safety Demonstration enterprise, Shandong Province food safety demonstration enterprise, Tianjin science and technology small and medium-sized enterprise, China Konjac Association excellent member/vice president unit. Legal person Wang Kefu is vice president of Chinese Konjac Association, member of food expert Committee of Tianjin Food Industry Association, is a famous konjac food expert at home and abroad.